Title: Beef And Cheese Ball
Category: Beef
Yield: 6 Servings

Ingredients:
8 oz Cream cheese
2 tsp. horseradish

Directions:
Shred 2 jars chipped beef, sauté in 2 Tbls. butter. Combine half of this with tsp. prepared mustard. Roll into ball, then roll in remaining chipped beef.