Title: Cheese Onion Bread
Category: Bread
Yield: 8 Servings

Ingredients:
3/4 c Plus 2 tb water 
3 c Bread flour 
3/4 c Shredded cheddar cheese 
2 tb Sugar 
1 tb Dry milk 
2 ts Instant minced onion 
1 ts Salt 
1 1/4 ts Yeast

Directions:
Place all ingredients in the bread machine. Select the basic/white cycle. Use medium or light crust colour and do not use delay cycles. This recipe is not recommended with cast aluminum pans in horizontal loaf shape because or inconsistent results.