Title: Banana Cake
Category: Cake
Yield: 8 Servings

Ingredients: 
2 laughing eyes
2 well-shaped legs
2 loving arms
2 firm milk containers
2 nuts
Fur-lined mixing bowl
Firm banana


Directions:
Look into laughing eyes. Spread well-shaped legs evenly. Squeeze and massage milk containers very gently until fur-lined mixing bowl is well greased. Check frequently with finger. Meanwhile ensure that loving arms are attached to firm banana. Add firm banana to fur-lined mixing bowl gently. Work in and out until well creamed. For best results continue to knead milk containers. As heat rises, plunge banana deep into fur-lined mixing bowl, cover with nuts, sigh with relief. Leave to soak (preferably not overnight). The cake is cooked when banana is soft. If the banana does not soften, repeat method or change mixing bowl. If in unfamiliar kitchen be sure to wash utensils carefully.