Title: Parmesan Cheese Sauce
Category: Cheese
Yield: 4 Servings

Ingredients:
8 oz Pkg Cream Cheese, cubed
1/2 c Grated Parmesan Cheese
3/4 c Milk
Dash of ground nutmeg and pepper

Directions:
Microwave cream cheese, milk and parmesan cheese in 1-quart measure. Microwave on MEDIUM (50%) 6 to 8 minutes or until sauce is smooth, stirring every 2 minutes. Stir in seasonings. Toss with hot cooked pasta.