Title: Shepherds Pie
Category: Pies
Yield: 6 Servings

Ingredients: 
3 tablespoons oil
3 tablespoons chopped onion 
2 tablespoons chopped green pepper
1/2 cup diced celery
1 cup diced cooked beef
4 tablespoons flour
2 cups of milk or beef stock
1/2 cup diced cooked carrots

Directions:
brown onions, peppers, celery in oil. Add beef and continue browning. Add remaining ingredients and heat thoroughly. Pour into a shallow greased baking dish. Cover with mashed potatoes and bake in a hot oven (400 degrees) for approximately 15-25 minutes till brown.