Title: Pineapple Peach Dipping Sauce
Category: Pineapple
Yield: 12 Servings

Ingredients:
1 Can(about 8 oz) crushed pineapple in juice, undrained
1/2 c Glaze for Peaches
1/2 ts Grated fresh ginger OR 1/4 ts Ground ginger

Directions:
In small bowl, combine undrained pineapple, glaze and ginger. Cover; refrigerate until serving time. Use sauce as a dip for hot egg rolls or chicken nuggets or use to baste chicken or ribs during broiling or grilling.